Is Sara Lee 100% Whole White Bread, 16 oz GERD Friendly?
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Ingredients
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Bulgur Wheat, Yeast, Wheat Bran, Raisin Juice Concentrate, Soybean Oil, Flaxseed, Salt, Grain Vinegar, Molasses, Cultured Wheat Starch, Calcium Sulfate, Citric Acid, Soy Lecithin, Cultured Wheat Flour
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