Is Sara Lee Soft & Smooth Whole Grain White Bread Oat Free?
Description
Consumers report a mild, slightly sweet flavor and a very soft, fine-textured crumb that toasts evenly. Frequently used for sandwiches, breakfast toast, and quick snacks, the loaf yields consistent slices and a tender mouthfeel; many reviews note reliable freshness and softness, with occasional comments about delicate structure under heavy fillings.
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500K+ downloads • 4.6★ rating
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Description
Consumers report a mild, slightly sweet flavor and a very soft, fine-textured crumb that toasts evenly. Frequently used for sandwiches, breakfast toast, and quick snacks, the loaf yields consistent slices and a tender mouthfeel; many reviews note reliable freshness and softness, with occasional comments about delicate structure under heavy fillings.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Soybean Oil, Salt, Monoglycerides, Calcium Propionate, Datem, Sodium Stearoyl Lactylate, Cellulose Gum, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate, Soy Flour
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Often paired with Oat Free
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Where to buy
Sara Lee Soft & Smooth Whole Grain White Bread is available at 2 retailers
About this product
Bread · Loaf