Is Sara Lee Soft & Smooth Whole Grain White Bread Peanut Free?

Yes! We believe this product is Peanut free as there are no Peanut ingredients listed on the label.
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Description

Consumers report a mild, slightly sweet flavor and a very soft, fine-textured crumb that toasts evenly. Frequently used for sandwiches, breakfast toast, and quick snacks, the loaf yields consistent slices and a tender mouthfeel; many reviews note reliable freshness and softness, with occasional comments about delicate structure under heavy fillings.

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Ingredients

Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Whole Wheat Flour, Sugar, Yeast, Wheat Gluten, Cellulose Fiber, Calcium Sulfate, Soybean Oil, Salt, Monoglycerides, Calcium Propionate, Datem, Sodium Stearoyl Lactylate, Cellulose Gum, Monocalcium Phosphate, Cornstarch, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate, Soy Flour

Check Sara Lee Soft & Smooth Whole Grain White Bread against your own diets in the app.

Where to buy

Sara Lee Soft & Smooth Whole Grain White Bread is available at 2 retailers

RalphsTarget

About this product

Bread · Loaf

Flavor
Neutral
Texture
Soft
Commonly used for
BreakfastSandwichLunchMeal Prep