Is Sargento® Sliced Provolone Natural Cheese with Natural Smoke Flavor, 24 slices GERD Friendly?
Description
Mildly smoky provolone with a smooth, creamy texture, pre-sliced for consistent thickness. Common uses include sandwiches, burgers, melted on pizzas or in grilled cheese, and on casual cheese boards. Reviewers often note reliable meltability, convenient packaging, and consistent flavor across slices, and some mention occasional torn packaging during transit incidents.
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Why it's not GERD friendly
- cheese culture
- pasteurized milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mildly smoky provolone with a smooth, creamy texture, pre-sliced for consistent thickness. Common uses include sandwiches, burgers, melted on pizzas or in grilled cheese, and on casual cheese boards. Reviewers often note reliable meltability, convenient packaging, and consistent flavor across slices, and some mention occasional torn packaging during transit incidents.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natural Smoke Flavor
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Often paired with GERD Friendly
Where to buy
Sargento® Sliced Provolone Natural Cheese with Natural Smoke Flavor, 24 slices is available at 9 retailers
About this product
Cheese · Slice