Is Sauce BBQ Sauce Montana's BBQ & Bar Gluten Free?
Description
Restaurant-style barbecue sauce with a smooth, glossy texture and a medium-thick consistency. Tastes smoky and sweet with mild tang; commonly used as a glaze, dipping sauce, or grilling accompaniment for ribs, chicken, and burgers. Customer reviews frequently note its balanced flavor and versatility, with occasional mentions of sweetness levels reported.
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Description
Restaurant-style barbecue sauce with a smooth, glossy texture and a medium-thick consistency. Tastes smoky and sweet with mild tang; commonly used as a glaze, dipping sauce, or grilling accompaniment for ribs, chicken, and burgers. Customer reviews frequently note its balanced flavor and versatility, with occasional mentions of sweetness levels reported.
Ingredients
Sugars (glucose-fructose, Corn Syrup, Brown Sugar, Blackstrap Molasses, Concentrated Pineapple Juice), Water, Tomato Paste, Vinegar, Modified Corn Starch, Salt, Spices, Seasoning (sulphites), Spice Extracts, Caramel, Citric Acid, Natural Flavour, Dehydrated Onion, Sodium Benzoate, Potassium Sorbate, Tamarind Extract, Garlic Powder. Contains: Sulphites.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.