Is SAUCE, GINGER SOY Oat Free?
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Ingredients
WATER, SUGAR, SOY SAUCE CONCENTRATE (WATER, SOYBEANS, WHEAT, SALT), RED MISO SOYBEAN PASTE (CULTURED WHITE RICE, ORGANICALLY GROWN WHOLE SOYBEANS, WATER, SEA SALT), GINGER ROOT, MODIFIED FOOD STARCH, SALT, MIRIN (WATER, RICE, DEXTROSE, CORN SYRUP, SALT), OYSTER FLAVORED SAUCE (MALTODEXTRIN, SOY SAUCE [SOYBEANS, WHEAT, SALT], OYSTER EXTRACT, WATER, CLAM EXTRACT, BROWN SUGAR, AUTOLYZED YEAST EXTRACT, SCALLOP EXTRACT, CORN SYRUP, SALT, MOLASSES, NATURAL FLAVORS, MODIFIED FOOD STARCH), ACETIC ACID, XANTHAN GUM, HYDROLYZED SOY PROTEIN, NATURAL GINGER FLAVOR (PARTIALLY HYDROGENATED SOYBEAN OIL, NATURAL FLAVORS), MONTEREY CHILI POWDER, NATURAL GARLIC FLAVOR (GLYCERINE, NATURAL FLAVORS, CORN SYRUP, WATER, HYDROLYZED PORK GELATIN, ETHYL ALCOHOL, CARAMEL COLOR)
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