Is Saumon de norvege GERD Friendly?
Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.
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Ingredients
Salmon (Salmo salar), Potassium, Salt produced in Norway. Store between 0°C and 47°C. Defrost rapidly after opening. Do not refreeze.
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About this product
Seafood · Slice
Flavor
Savory
Texture
Flaky
Commonly used for
Meal PrepSandwichGarnishing