Is Sausages GERD Friendly?
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Ingredients
British Pork, Water, Rusk (Wheat Flour, Salt), Seasoning (Salt, Wheat Flour, Stabilisers (Diphosphates), Dextrose, (Sodium Sulphite), Yeast Extract, Citric Acid, Antioxidant (Sodium Ascorbate), Spice Extracts, Herb Extracts), Natural Casings
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