Is Sauté Sensations, Chicken Parmigiana Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 5 ingredients that do not comply and 2 ingredients that may not comply.

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Why it's not alpha-gal friendly

milk
asiago cheese
mozzarella cheese product
modified milk
parmesan cheese
microbial enzymes
dextrose

milk

Dietitian note

Milk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.

Note by Team Spoonful, Clinical nutrition experts

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Ingredients

COOKED PENNE PASTA (WATER, SEMOLINA WHEAT FLOUR), WATER, COOKED BREADED CHICKEN (CHICKEN BREAST MEAT, WATER, SEASONING (MODIFIED CORN STARCH, SUGAR, POTASSIUM CHLORIDE, AUTOLYZED YEAST EXTRACT, DEXTROSE, SPICE, ONION POWDER, GARLIC POWDER, PAPRIKA), SOY PROTEIN ISOLATE, SODIUM PHOSPHATES, SALT. BREADED WITH: WHEAT FLOUR, WATER, MODIFIED CORN STARCH, PARMESAN CHEESE, MODIFIED MILK INGREDIENTS, MALTODEXTRIN, YELLOW CORN FLOUR, SALT, DEXTROSE, FLAVOUR, POTASSIUM CHLORIDE, SEA SALT, ONION POWDER, GARLIC POWDER, PARSLEY, YEAST, SOY OIL, CORN SYRUP SOLIDS, BAKING POWDER, LEMON JUICE SOLIDS, PAPRIKA EXTRACT, LACTIC ACID), TOMATOES, TOMATO PASTE, MOZZARELLA CHEESE PRODUCT (MILK INGREDIENTS, BACTERIAL CULTURES, SALT, MICROBIAL ENZYMES), ONION PUREE, PARMESAN AND ASIAGO CHEESE, SOY OIL, MODIFIED CORN STARCH, SUGAR, SALT, POTASSIUM CHLORIDE, SPICES, DEHYDRATED RED PEPPERS, MODIFIED MILK INGREDIENTS, FLAVOUR, CELLULOSE.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.