Is Savoritz Almond Flour Crackers Cheddar Gluten Free?
Description
Cheddar-forward crackers deliver a crisp, brittle texture and tangy savory flavor, commonly enjoyed alone as a handheld snack, paired with cheeses and spreads, or used on grazing boards. Customer reviews praise the crunchy consistency and flavor intensity, while noting occasional crumbliness, variable package freshness, and serving versatility across different occasions.
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Description
Cheddar-forward crackers deliver a crisp, brittle texture and tangy savory flavor, commonly enjoyed alone as a handheld snack, paired with cheeses and spreads, or used on grazing boards. Customer reviews praise the crunchy consistency and flavor intensity, while noting occasional crumbliness, variable package freshness, and serving versatility across different occasions.
Ingredients
Nut and seed mix (almond flour, sunflower seed flour, flaxseed meal), cassava flour, tapioca starch, palm oil, modified tapioca starch, nutritional yeast, cream, natural flavor, paprika (color), sea salt, onion powder, lactic acid, cheddar cheese (milk, salt, cheese cultures, microbial enzymes), yeast, citric acid, paprika extract (color), garlic powder, rosemary extract. Contains: tree nut (almond) and milk ingredients. May contain other tree nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.