Is S&B Japanese Rich Brown Stew Mix Tasty Brown Stew Sauce 5.6oz/ 160g Gluten Free?
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Ingredients
Edible Oils (Palm Oil, Canola Oil), Wheat Flour, Corn Starch, Salt, Sugar, Vegetable Powder (Onion, Chinese Cabbage, Cabbage, Tomato, Celery), Dextrin, Caramel, Monosodium Glutamate, Vegetable Bouillon, Yeast Extract, Hydrolyzed Protein (Fish (Bonito, Sardine, Tuna)), Spice, Artificial Flavor, Sucrose Fatty Acid Esters, Paprika Oleoresin, Disodium Guanylate, Disodium Inosinate, Soy Sauce Powder
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.