Is Schaer Gluten Free White Bread Vegetarian?

Description
Soft, mildly sweet slices with a fine crumb that toasts evenly; texture is tender but can be slightly crumbly according to many reviewers. Commonly used for sandwiches, toast and grilled cheese. Customers note consistent slice thickness, easy handling when toasted, and a neutral flavor profile suitable for everyday household use.

Description
Soft, mildly sweet slices with a fine crumb that toasts evenly; texture is tender but can be slightly crumbly according to many reviewers. Commonly used for sandwiches, toast and grilled cheese. Customers note consistent slice thickness, easy handling when toasted, and a neutral flavor profile suitable for everyday household use.
Ingredients
Water, Sourdough (rice Flour Water), Rice Starch, Corn Starch, Agave Syrup, Modified Cellulose, Psyllium Seed Husk "(vegetable Fiber), Sunflower Oil, Pea Protein, Yeast, Millet Flour, Citrus Fiber, Rice Flour, Quinoa Flour, Salt, Guar Gum, Corn Flour, Honey, Soy Protein. Contains Soy.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.