Is Schar Croissant Soft and Flaky Vegan?
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Ingredients
gluten-free wheat starch, vegetable margarine (palm oil, rapeseed oil, water, sunflower oil, emulsifier: mono- and diglycerides of fatty acids; salt, natural flavouring), water, vegetable fibres (chicory, psyllium), dextrose, rice flour, raising agents: glucono delta-lactone, sodium hydrogen carbonate; egg white powder, skimmed milk powder, yeast, thickener: xanthan gum; sugar, salt, emulsifier: mono- and diglycerides of fatty acids; natural flavouring. Contains Wheat, Milk, Egg. May also contain hazelnuts, mustard, and soya. *Barn eggs.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.