Is Schar Gluten-Free Pizza Crust Italian Pizza Crust with Sourdough Pescatarian?

This product may or may not be pescatarian as it lists 1 ingredient that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for pescatarian

  • dextrose

dextrose

Dietitian note

Dextrose is typically derived from corn but in some cases may contain bone char. If the label is unclear, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Sourdough-based Italian crust offers a mild tang, crisp exterior and a tender, airy interior; commonly used as a ready pizza base or reheated for homemade toppings, personal pizzas, or flatbread-style meals. Reviewers note reliable oven crisping, pleasant sourdough flavor, good topping support, with occasional comments about a slightly crumbly texture.

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Ingredients

Cornstarch, Rice Flour, Sourdough (rice Flour, Water), Water, Potato Starch, Sugars (corn Syrup, Dextrose), Rice Starch, Corn Flour, Yeast, Modified Cellulose, Extra Virgin Olive Oil, Sunflower Oil, Psyllium Seed Husk (vegetable Fiber), Lodized Salt (salt, Potassium Iodide), Ethyl Alcohol, Soy Protein, Glucono Delta Lactone, Baking Soda, Tartaric Acid, Citric Acid. Contains: Soy. May Contain: Mustard And Sesame.

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Reviews

Rating
5.0(1 review)

The best

So yummy, great for pizzas. Cooks great.

tasty
gkrweq23•Mar 23, 2024

About this product

Bread · Frozen, Sheet

Flavor
Savory
Texture
Crispy
Commonly used for
BakingMeal Prep