Is Schar Gluten Free White Ciabatta Rolls GERD Friendly?
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Ingredients
Maize Starch, Water, Sourdough 12% (rice Flour, Water), Maize Flour, Rice Flour, Vegetable Fibre (psyllium), Thickener: Hydroxypropyl Methyl Cellulose; Soya Protein, Sunflower Oil, Yeast, Extra Virgin Olive Oil 0.9%, Salt, Acids: Citric Acid, Tartaric Acid. Contains soya. May also contain lupin, sesame and mustard.
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