Is Schmidt Old Tyme Potato Sandwich Rolls, 8 Count, Soft & Fluffy Bread Rolls, 140 Calories per Serving, Perfect for Sandwiches, Light Brown Vegan?

Description
Soft, fluffy rolls offer a mild, slightly sweet flavor and tender crumb, making them suitable for deli-style sandwiches, sliders, and burgers. Consumers frequently note consistent softness, easy slicing, and reliable portion size, while occasional comments mention slight crumbliness when toasted; overall reviews emphasize convenience and sandwich-ready texture and everyday use.

Description
Soft, fluffy rolls offer a mild, slightly sweet flavor and tender crumb, making them suitable for deli-style sandwiches, sliders, and burgers. Consumers frequently note consistent softness, easy slicing, and reliable portion size, while occasional comments mention slight crumbliness when toasted; overall reviews emphasize convenience and sandwich-ready texture and everyday use.
Ingredients
Enriched Wheat Flour (Wheat Flour, Ferrous Sulfate (Iron), Niacin (A B Vitamin), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin)), Water, Sugar, Potato Flour, Yeast, Wheat Gluten, Soy Protein, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Honey, Dextrose, Monoglycerides (Vegetable), Natural Flavors, Calcium Propionate (A ), Yellow Corn Flour, Sodium Stearoyl Lactylate (Vegetable), Enzymes, Bleached Wheat Flour, Guar Gum, Turmeric, Annatto, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (Vegetable), Calcium Sulfate, Ascorbic Acid, Azodicarbonamide
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


