Is Schmidt Old Tyme Potato Sandwich Rolls, 8 Count, Soft & Fluffy Bread Rolls, 140 Calories per Serving, Perfect for Sandwiches, Light Brown Vegetarian?

Description
Soft, fluffy rolls offer a mild, slightly sweet flavor and tender crumb, making them suitable for deli-style sandwiches, sliders, and burgers. Consumers frequently note consistent softness, easy slicing, and reliable portion size, while occasional comments mention slight crumbliness when toasted; overall reviews emphasize convenience and sandwich-ready texture and everyday use.

Description
Soft, fluffy rolls offer a mild, slightly sweet flavor and tender crumb, making them suitable for deli-style sandwiches, sliders, and burgers. Consumers frequently note consistent softness, easy slicing, and reliable portion size, while occasional comments mention slight crumbliness when toasted; overall reviews emphasize convenience and sandwich-ready texture and everyday use.
Ingredients
Enriched Wheat Flour (Wheat Flour, Ferrous Sulfate (Iron), Niacin (A B Vitamin), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin)), Water, Sugar, Potato Flour, Yeast, Wheat Gluten, Soy Protein, Contains 2% Or Less Of The Following: Soybean Oil, Salt, Honey, Dextrose, Monoglycerides (Vegetable), Natural Flavors, Calcium Propionate (A ), Yellow Corn Flour, Sodium Stearoyl Lactylate (Vegetable), Enzymes, Bleached Wheat Flour, Guar Gum, Turmeric, Annatto, Diacetyl Tartaric Acid Esters Of Mono And Diglycerides (Vegetable), Calcium Sulfate, Ascorbic Acid, Azodicarbonamide
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


