Is Schwartz Salt, Paprika & Pepper Season All Seasoning 70g GERD Friendly?
Description
A fine, free-flowing seasoning delivering balanced savory depth, mild smoky warmth and gentle heat. Commonly used as a sprinkle, dry rub or finishing touch on roasted vegetables, meats, eggs and fries; also stirred into marinades and sauces. Reviews note versatility and convenience, though some mention a strong intensity and aroma.
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Why it's a maybe for GERD friendly
- cayenne pepper
- black pepper
- garlic powder
- chilli pepper
cayenne pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Description
A fine, free-flowing seasoning delivering balanced savory depth, mild smoky warmth and gentle heat. Commonly used as a sprinkle, dry rub or finishing touch on roasted vegetables, meats, eggs and fries; also stirred into marinades and sauces. Reviews note versatility and convenience, though some mention a strong intensity and aroma.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Salt, Chilli Pepper, Paprika (4%), Dried Onion (3%), Black Pepper (3%), Anti-Caking Agent (Sodium, Potassium and Calcium Salts of Fatty Acids), Garlic Powder, Ground Celery Seed, Ground Nutmeg, Colour (Paprika Extract), Ground Coriander Seed, Cayenne Pepper
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Schwartz Salt, Paprika & Pepper Season All Seasoning 70g is available at 3 retailers
About this product
Seasoning · Powder