Is SCORBATATE - 170G Gluten Free?


Ingredients
Vitamin C (Ascorbic Acid/ Calcium Ascorbate), Calcium (Calcium Carbonate/ Ascorbate), Magnesium (Magnesium Carbonate), Zinc (Zinc Citrate), Selenium (Selenium Hvp Chelate/ Sodium Selenite), Manganese (Manganese Sulfate Monohydrate), Chromium (Chromium Nicotinate Glycinate Chelate), Molybdenum (Molybdenum Hvp Chelate), Potassium Carbonate, L-aspartic Acid, Vanadium (Vanadium Hvp Chelate), Hydrolyzed Vegetable (Rice/soy), Protein Silica, Citric Acid Contains: Soy
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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SCORBATATE - 170G is available at 1 retailer
About this product
Supplement · Powder


