Is Scotts Traybake Assortment Vegan?
Ingredients
Sugar, Vegetable Oils & Fats (Palm, Rapeseed, Palm Kernel), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rice, Glucose Syrup, Partially Inverted Refiners Syrup, Maize, Milk, Whey Powder (Milk), Fat Reduced Cocoa Powder, Humectant (Vegetable Glycerine), Glucose Fructose Syrup, Lactose (Milk), Apples, Maize Starch, Skimmed Milk Powder, Bulking Agent (E170), Salt, Beef Gelatine, Barley Malt Extract, Emulsifiers (E471, Soya and Rapeseed Lecithin, E492), Flavouring, Dextrose, Colours (E160b, E100, E162, E120, E160c, E161b, E140), Gelling Agent (Pectin), Acidity Regulator (E330), Preservative (Potassium Sorbate), Iron, Niacin, Pantothenic Acid, Vitamin B6, Riboflavin, Thiamin, Folic Acid, Vitamin D, Vitamin B12, Glazing Agents (E414, E904)
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Explore other diets
Often paired with Vegan
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