Is Scouts Farmers Market Wheat Plant Based Bread GERD Friendly?
Why it's a maybe for GERD friendly
- vinegar
vinegar
Dietitian noteVinegar is acidic. it's generally advisable for people with GERD to limit or avoid vinegar and vinegar-based products. However, individual tolerances vary. Some people may be able to tolerate small amounts, while others may need to avoid it completely.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Whole Wheat Your, Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Gluten, Yeast, Contains Less Than 2% Of Salt, Sunflower Lecithin, Mono- And Diglycerides, Cultured Wheat Flour, Vinegar, Natural Flavor Ascorbicacid, Enzymes, Soy Lecithin. Contains: Soy, Wheat.
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Often paired with GERD Friendly
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About this product
Bread · Loaf


