Is Sea Cuisine Everything Bagel Wild Alaska Pollock GERD Friendly?
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500K+ users • 4.6★ rating
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Alaska Pollock, Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Vegetable Oil (Canola, Cottonseed, Soybean,, Sunflower), Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Onion Powder, Natural Flavors, Yellow Corn Flour, Disodium Phosphate, Salt, Sesame Oil, Garlic Powder, Yeast, Dehydrated Garlic, Leavening (Sodium Bicarbonate), Poppy Seeds, Guar Gum, Sesame Seeds, Dextrose, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Malted Barley Flour, Dehydrated Onion, Vinegar, Spices, Sugar, Sea Salt, Paprika (Color), Contains: Fish (Pollock), Wheat, Milk
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Seafood · Frozen