Is SEA SALT CARAMELS Dairy Free?


Ingredients
CORN SYRUP, MILK/DARK CHOCOLATE (CHOCOLATE LIQUOR, SUGAR, WHOLE/NONFAT DRY MILK, COCOA BUTTER, SOY LECITHIN-EMULSIFIER, NATURAL VANILLA FLAVOR), SUGAR, EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), PALM KERNEL OIL (PARTIALLY HYDROGENATED PALM KERNEL OIL, SOY LECITHIN, CITRIC ACID), CHOCOLATE COATING (SUGAR, PARTIALLY HYDROGENATED PALM/PALM KERNEL OILS, DUTCHED COCOA, NONFAT DRY MILK, DRIED WHEY, SOY LECITHIN-EMULSIFIER, SALT, ARTIFICIAL FLAVOR), CONTAINS LESS THAN 2%: SEA SALT, NATURAL AND ARTIFICIAL FLAVORS, SALT, CARAMEL COLOR.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


