Is SEA SALT POTATO CHIPS 90GM Gluten Free?
Description
Crisp, thin-cut chips offering a clean sea-salt flavor and a light, crunchy texture. Consumers report evenly distributed seasoning and crunch from first bite to last. Commonly enjoyed straight from the bag, paired with sandwiches, or served at gatherings as a simple salty snack; reviews emphasize consistent quality and satisfying crispness.
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Description
Crisp, thin-cut chips offering a clean sea-salt flavor and a light, crunchy texture. Consumers report evenly distributed seasoning and crunch from first bite to last. Commonly enjoyed straight from the bag, paired with sandwiches, or served at gatherings as a simple salty snack; reviews emphasize consistent quality and satisfying crispness.
Ingredients
Potatoes, sunflower oil, salt
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.