Is SEA SALT POTATO CHIPS, SEA SALT Vegetarian?
Description
Crisp, thin-cut chips deliver a pronounced salty flavor and a sturdy crunch, often described by reviewers as addictive and well-seasoned. Commonly eaten straight from the bag, alongside sandwiches, or dipped, they receive praise for consistent texture, though some note occasional over-saltiness or uneven seasoning in a few bags, at parties.
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Description
Crisp, thin-cut chips deliver a pronounced salty flavor and a sturdy crunch, often described by reviewers as addictive and well-seasoned. Commonly eaten straight from the bag, alongside sandwiches, or dipped, they receive praise for consistent texture, though some note occasional over-saltiness or uneven seasoning in a few bags, at parties.
Ingredients
POTATOES, SAFFLOWER AND/OR SUNFLOWER AND/OR CANOLA OIL, SEA SALT.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.