Is SEA SALT & VINEGAR KETTLE COOKED POTATO CHIPS, SEA SALT & VINEGAR Dairy Free?
Description
Tangy, sharp acidity and pronounced saltiness meet a robust, kettle-cooked crunch with thick, ridged chips; reviewers commonly note bold flavor and hearty crispness, often enjoying them as a standalone snack or paired with sandwiches and cold drinks. Some reviewers mention occasional variance in acidity intensity and bag freshness across batches.
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Description
Tangy, sharp acidity and pronounced saltiness meet a robust, kettle-cooked crunch with thick, ridged chips; reviewers commonly note bold flavor and hearty crispness, often enjoying them as a standalone snack or paired with sandwiches and cold drinks. Some reviewers mention occasional variance in acidity intensity and bag freshness across batches.
Ingredients
POTATOES, VEGETABLE OILS (CANOLA, SUNFLOWER AND/OR SAFFLOWER), SALT, WHITE VINEGAR POWDER, CITRIC ACID, MALIC ACID, ACETIC ACID, APPLE CIDER VINEGAR, DEXTROSE.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.