Is SEAFOOD BOIL CORN ON THE COB, RAW SHRIMP, ANDOUILLE SAUSAGE, MUSSELS, RED SKINNED POTATOES, AND BUTTER SEASONING PACKET Gluten Free?
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Ingredients
CORN ON THE COB, SHRIMP [WATER, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE/FLAVOR)] SLICED ANDOUILLE SAUSAGE [PORK, SEASONING (DEHYDRATED GARLIC & ONION, PAPRIKA, SPICES, SUGAR, SALT, SASSAFRAS) WATER, LESS THAN 2% SALT, SPICES, (INCLUDING PAPRIKA), POTATO STARCH, CELERY JUICE SOLIDS (CELERY JUICE SOLIDS, MALTODEXTRIN), SMOKE FLAVORING] MUSSELS, RED SKIN POTATOES, SEASONING PACKET [SALT SPICES (INCLUDING CELERY), PAPRIKA, BUTTER FLAVOR (WHEY, BUTTER OIL, MALTODEXTRIN, SUGAR, SALT, GUAR GUM, ANNATTO, TURMERIC, STARTER DISTILLATE), EXTRACTIVE OF PAPRIKA (COLOR)].
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.