Is Seasonal Entenmann's Carrot Iced Cake, 19oz. Gluten Free?

Ingredients

Sugar, Carrots, Bleached Wheat Flour, Eggs, Water, Palm Oil, Soybean Oil, Pineapple, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum), Raisins, Modified Cornstarch, Milk, Corn Syrup, Mono- And Diglycerides, Salt, Glyceryl Lactoesters Of Fatty Acids, Potassium Sorbate, Sorbic Acid, Sodium Propionate), Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Cinnamon, Glycerin, Cocoa (Processed With Alkali), Artificial Flavor, Polysorbate 60, Xanthan Gum, Calcium Carbonate, Lactic Acid, Artificial Color, Calcium Sulfate, Dextrose, Agar, Carob Bean Gum, Sodium Phosphate, Caramel Color, Soy Protein

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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