Is SEASONED & SMOKED PULLED PORK, BOLD & SPICY GERD Friendly?
Why it's not GERD friendly
- pork seasoned with water
- pulled pork
- distilled vinegar
- vinegar
- tomato paste
- garlic powder
- +1 more
pork seasoned with water
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
+3 more in the app
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Ingredients
PULLED PORK (PORK SEASONED WITH WATER, SALT, SODIUM PHOSPHATES, BLACK PEPPER, SUGAR, PAPRIKA, ONION POWDER, AND GARLIC POWDER), BOLD AND SPICY BARBEQUE SAUCE (WATER, SUGAR, TOMATO PASTE, VINEGAR, WORCHESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR, AND SULFITING AGENT], SALT, SMOKE FLAVOR, LEMONADE CONCENTRATE, CARAMEL COLOR, MUSTARD FLOUR, MUSTARD SEED, PEPPER, XANTHAN GUM, PAPRIKA, ONION POWDER, AND GARLIC POWDER).
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Meat · Pouch


