Is SEASONING FOR SEAFOOD, POULTRY, SALADS, AND MEATS Vegetarian?
Description
A versatile, fine-grained seasoning delivering bright savory notes and a fragrant finish. Commonly sprinkled on shrimp, fish, chicken, and steaks, or stirred into dressings and marinades, it enhances natural flavors without overpowering. Reviewers frequently cite consistent grind, balanced taste, easy application, and dependable results across diverse preparations and everyday cooking.
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Description
A versatile, fine-grained seasoning delivering bright savory notes and a fragrant finish. Commonly sprinkled on shrimp, fish, chicken, and steaks, or stirred into dressings and marinades, it enhances natural flavors without overpowering. Reviewers frequently cite consistent grind, balanced taste, easy application, and dependable results across diverse preparations and everyday cooking.
Ingredients
Spices And Herbs (Including Red Pepper And Black Pepper), Salt And Paprika
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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