Is Seasoning (Red Cap) GERD Friendly?
Why it's a maybe for GERD friendly
- milk
milk
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Salt, Wheat Gluten, Monosodium Glutamate, Sugar, Powdered Cellulose, Acetic Acid, Xylose, Enzyme (Aminopeptidase, Sugar, Potassium Chloride, Potassium Sorbate), Sodium Hydroxide, Disodium Inosinate, Calcium Carbonate, Flavour And Artificial Flavour, Protease, Dimethylpolysiloxane Formulation, Lactic Acid Starter Culture, Made On Equipment That Also Processes Milk, Eggs, Soy And Sulphites
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About this product
Seasoning · Powder


