Is SEEDED VIENNA BREAD, SEEDED VIENNA GERD Friendly?
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Ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). WATER, DRIED DURUM WHEAT SOURDOUGH, YEAST, SALT, CONTAINS 2% OR LESS OF: ASCORBIC ACID, ENZYMES, DATEM, SESAME SEEDS, SOY OIL, L-CYSTEINE, POTASSIUM IODATE, AZODICARBONAMIDE
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