No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Seitenbacher All Natural Cereal Musli #8 Cinnamon Magic Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Whole Grain Barley Flakes, Whole Grain Oats, Unsulphured Apricots, Almonds, Raisins, Unsulphured Apples, Sunflower Seeds, Whole Grain Spelt, Chia Seeds, Spelt Flakes (Whole Grain Spelt, Malt, Sea Salt), Flax, Honey, Cinnamon Manufactured In Germany, May Contain Traces Of Pits Or Shells From Fruits Or Nuts, Produced In A Facility That Uses Wheat, Dairy, Sesame, Soy, All Kinds Of Nuts, Manufactured In Germany, May Contain Traces Of Pits Or Shells From Fruits Or Nuts, Produced In A Facility That Uses Wheat, All Kinds Of Nuts

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

Where to buy

Seitenbacher All Natural Cereal Musli #8 Cinnamon Magic is available at 2 retailers

VitacostAmazon

About this product

Cereal · Flake

Flavor
NuttySweet
Texture
CrispyCrunchy
Commonly used for
BreakfastSnacking
Gluten Free? Seitenbacher All Natural Cereal Musli #8 Cinnamon Magic | Spoonful