Is Shangri-la Chicken flavour Noodles Vegan?
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Ingredients
Noodles (92%) (wheat Flour, Palm Oil, Potato Starch, Salt, Raising Agents (sodium Carbonate, Potassium Carbonate)), Seasoning (8%) (wheat Flour, Maltodextrin, Flavour Enhancers (mono-sodium Glutamates, Sodium Ribonucleotides), Sugar, Salt, Flavouring (contains Milk), Onion, Yeast Extract, Ground Black Pepper, Garlic, Turmeric, Parsley, Acidity Regulator (citric Acid), Rapeseed Oil). Contains: Wheat, Milk. Including Cereals Containing Gluten. May Also Contain Soya, Crustaceans, Celery And Mustard.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.