Is Sharp Cheddar Shredded Cheese Gluten Free?
Description
Bold, tangy flavor with a firm yet slightly creamy texture; shreds melt evenly for sauces, casseroles, pizzas, and tacos. Customers frequently note reliable sharpness and convenience but occasionally report clumping or variable freshness in pre-shredded products. Packaging and availability vary by retailer. Commonly used melted on pizza, pasta, and casseroles.
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Description
Bold, tangy flavor with a firm yet slightly creamy texture; shreds melt evenly for sauces, casseroles, pizzas, and tacos. Customers frequently note reliable sharpness and convenience but occasionally report clumping or variable freshness in pre-shredded products. Packaging and availability vary by retailer. Commonly used melted on pizza, pasta, and casseroles.
Ingredients
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Anti-caking Blend (Potato Starch, Corn Starch, Calcium Sulfate, Natamycin (A Natural Mold Inhibitor))
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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