Is Sharwood's Stir Fry Sweet & Sour Cooking Sauce Alpha-Gal?
Description
A sweet tangy sauce that provides a glossy syrupy coating and sweet and sour flavor. Commonly used to glaze stir fried vegetables, chicken, pork or tofu, it yields sticky textures for quick weeknight meals. Reviewers praise consistent taste and ease of use, though some report it can be overly sweet.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A sweet tangy sauce that provides a glossy syrupy coating and sweet and sour flavor. Commonly used to glaze stir fried vegetables, chicken, pork or tofu, it yields sticky textures for quick weeknight meals. Reviewers praise consistent taste and ease of use, though some report it can be overly sweet.
Ingredients
Tomatoes (29%), Sugar, Water, Water Chestnut (8%), Pineapple (7%), Barley Malt Vinegar, Green Pepper (5%), Red Pepper (5%), Pineapple Juice Concentrate (4%), Modified Maize Starch, Garlic Pur�e, Ginger Pur�e, Salt, Toasted Sesame Oil, Colour (Paprika Extract)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.