Is Sheep's Milk White Cheese (Feta) – 2lb GERD Friendly?
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Why it's not GERD friendly
- pasteurized sheep
pasteurized sheep
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pasteurized Sheep, Salt, Vegetable Rennet, Starter Culture
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Often paired with GERD Friendly
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Where to buy
Sheep's Milk White Cheese (Feta) – 2lb is available at 1 retailer
About this product
Cheese · Loaf