Is Sheldon's Potato Cakes Dairy Free?
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Ingredients
Reconstituted Potato (82%) (Water, Potato Flakes), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Thiamin (B1), Niacin (B3)), Palm Oil, Rapeseed Oil, Raising Agent: Baking Powder (Di-Sodium Di-Hydrogen Di-Phosphate, Sodium Hydrogen Carbonate, Wheat Flour), Salt, Vinegar, Preservative: Calcium Propionate, Emulsifier: Polyglycerol Esters of Fatty Acids, Flavouring, Colours (Annatto, Curcumin)
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.