Is SHERRY & SHALLOT BERKSHIRE PORK SAUSAGE, SHERRY & SHALLOT BERKSHIRE GERD Friendly?
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Why it's not GERD friendly
- pork
- black pepper
- garlic
- sherry wine vinegar
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
PORK, POTASSIUM LACTATE, CONTAINS 2% OR LESS OF SHERRY WINE VINEGAR, WATER, SEA SALT, SHALLOTS, GARLIC, BLACK PEPPER, CELERY POWDER, CANE SUGAR.
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About this product
Meat · Patty