Is SHITAKE MUSHROOM RAMEN ORGANIC NOODLES, SHITAKE MUSHROOM Dairy Free?
Description
This ramen delivers pronounced umami broth and gently chewy noodles, with a fragrant, earthy aroma noted by reviewers. Typical uses include quick stovetop meals, noodle bowls, and as an accent in stir-fries or soups. Customers commonly cite satisfying texture, convenience, and balanced seasoning in reviews across grocery and online platforms.
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Description
This ramen delivers pronounced umami broth and gently chewy noodles, with a fragrant, earthy aroma noted by reviewers. Typical uses include quick stovetop meals, noodle bowls, and as an accent in stir-fries or soups. Customers commonly cite satisfying texture, convenience, and balanced seasoning in reviews across grocery and online platforms.
Ingredients
Organic Noodles: Organic Wheat Flour, Sea Salt. Soup Packet: Shoyu Powder (soybeans, Wheat, Sea Salt), Miso Powder (soybeans, Sea Salt), Kombu Powder, Shiitake Mushroom Powder, Shiitake Mushrooms, Onion Powder, Sea Salt, Sugar, Green Onion, Garlic Powder, Ginger Powder, Black Pepper. Contains: Wheat, Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.