No. This product is not Alpha-Gal friendly as it lists 11 ingredients that do not comply and 6 ingredients that may not comply.

Is Shoprite Bowl & Basket New York Style, Strawberry Swirl, Mississippi Mud, Chocolate Marble, Raspberry Swirl, Turtle Cheesecake Variety Sampler, Cheesecake Variety Sampler Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 11 ingredients that do not comply and 6 ingredients that may not comply.
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Ingredients

CREAM CHEESE (CULTURED PASTEURIZED MILK AND CREAM, SALT, GUAR GUM, LOCUST BEAN GUM, XANTHAN GUM), SUGAR, WATER, WHOLE WHEAT FLOUR, PALM OIL, SKIM MILK, SOYBEAN OIL, WHEAT FLOUR, WHEY, SOUR CREAM (CULTURED MILK AND CREAM, ENZYMES), BROWN SUGAR, GLUCOSE SYRUP, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PEANUTS, EGG YOLKS, NATURAL FLAVORS, MILK, COCOA (ALKALIZED), WALNUTS, EGG WHITES, SALT, STRAWBERRIES, CORNSTARCH, RASPBERRIES, MALTODEXTRIN, LOCUST BEAN GUM, CREAM (MILK), COLD BREW COFFEE EXTRACT, GUAR GUM, XANTHAN GUM CINNAMON, FRUIT AND VEGETABLE JUICE (COLOR), SOY LECITHIN, CULTURED DEXTROSE (NATURAL PRESERVATIVE), ASCORBIC ACID, MALIC ACID, CALCIUM CARRAGEENAN, WHEY PROTEIN CONCENTRATE, CITRIC ACID, SODIUM CITRATE, APOCAROTENAL (COLOR), ENZYMES, TURMERIC (COLOR), ACACIA, CARRAGEENAN, BETA-CAROTENE (COLOR), VITAMIN D3, VITAMIN A PALMITATE.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.