Is SHORELINE FEAST, MUSSELS, CLAMS, SHRIMP, SAUSAGE, AND VEGGIES IN A FLAVORFUL BROTH Gluten Free?
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Ingredients
COOKED MUSSELS, CORN ON THE COB, RED POTATOES, RAW SHRIMP, CLAMS, ITALIAN SAUSAGE (PORK, WATER, SALT, SUGAR, DEXTROSE, SPICES, SODIUM ERYTHORBATE, SPICE EXTRACTIVES, SODIUM NITRITE), ONIONS, BUTTER (PASTEURIZED MILK, CREAM, SALT, NATURAL FLAVOR), COOKED CLAMS, SEASONING PACKET (CELERY SALT [SALT, CELERY SEED], SPICES [INCLUDING RED PEPPER AND BLACK PEPPER] AND PAPRIKA), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (AS A PRESERVATIVE).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.