No. This product is not gluten free as it lists 3 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is SHRIMP RAMEN WITH RAMEN NOODLES, CARROTS, BOK CHOY, GREEN ONIONS, & AN AUTHENTIC JAPANESE-STYLE BROTH BOWL, SHRIMP RAMEN Gluten Free?

No. This product is not gluten free as it lists 3 ingredients that contain gluten and 4 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Ingredients

Ramen Noodles (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Vital Wheat Gluten, Potato Starch, Potassium Carbonate), Sauce (Water, Broth Concentrate [Water, Soy Sauce {Water, Salt, Soybeans}, Maltodextrin, Sugar, Salt, Yeast Extract, Onion Powder, Garlic Juice, Natural Flavor, White Pepper, Ginger Powder, Xanthan Gum], Miso Powder [Soybeans, Rice, Salt, Koji Aspergillus Oryzae], Corn Starch, Garlic Powder, Onion Powder, White Pepper), Shrimp (Shrimp, Sati Sodium Tripolyphosphate [to Retain Moisture]), Carrots, Bok Choy, Green Onion.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.