Is SHRIMP & ROASTED CORN CHOWDER, SHRIMP & ROASTED CORN Vegan?
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Why it's not vegan
- clams
- shrimp
- shrimp powder
- cod liver oil
- whipping cream
- lobster
- sauteed seafood and natural seafood stock
- crab
- calcium disodium edta
- natural flavors
- disodium inosinate
- lactic acid
- +10 more
clams
Dietitian noteClam is a type of mollusc popular in many seafood dishes.
Note by Rhyan Geiger, RDN
+18 more in the app
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Ingredients
WATER, SHRIMP (SHRIMP, SALT), ROASTED SWEET CORN AND PEPPERS (SWEET CORN, ONION, RED BELL PEPPER, GREEN BELL PEPPER, OLIVE OIL, CONTAINS 2% OR LESS OF CITRIC ACID, DEHYDRATED GARLIC AND ONION, MALTODEXTRIN, NATURAL FLAVORS [GRILL AND SMOKE], PAPRIKA, SALT, SPICES, SUGAR), POTATOES, MILK (MILK, VITAMIN D3), WHIPPING CREAM (CREAM), FOOD STARCH-MODIFIED, FLOUR (BLEACHED WHEAT FLOUR, POTASSIUM BROMATE, ENZYME), SEAFOOD BASE (SAUTEED SEAFOOD AND NATURAL SEAFOOD STOCK [CRAB, STOCK, LOBSTER, SHRIMP, CLAMS], SALT, BUTTER [CREAM, LACTIC ACID], MALTODEXTRIN, PALM OIL, SHRIMP POWDER, 2% OR LESS OF POTATO STARCH, YEAST EXTRACT, SPICE, CITRIC ACID, ONION POWDER, PAPRIKA, DISODIUM INOSINATE, DISODIUM GUANYLATE, SODIUM TRIPOLYPHOSPHATE, EXTRACTIVES OF PAPRIKA, NATURAL FLAVORS, COD LIVER OIL, SOYBEAN OIL, SOY LECITHIN, CALCIUM DISODIUM EDTA [PRESERVATIVE], LACTIC ACID, SOYBEAN OIL AND/OR CANOLA OIL. MAY CONTAIN CRUSTACEANS), SUGAR, LIQUID SHORTENING (HIGH OLEIC CANOLA OIL, SOYBEAN OIL, HYDROGENATED SOYBEAN OIL, SALT, SOYBEAN LECITHIN, NATURAL AND ARTIFICIAL BUTTER FLAVOR, TBHQ, CITRIC ACID, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), FIRE ROASTED RED BELL PEPPER, SOYBEAN OIL AND EXTRA VIRGIN OLIVE OIL, MINCED GARLIC (GARLIC, WATER, PHOSPHORIC ACID), SALTED BRANDY (BRANDY, SALT, CARAMEL COLOR), ROASTED DRIED RED BELL PEPPER, SALT, BLACK PEPPER, PAPRIKA (SILICON DIOXIDE, ETHOXYQUIN), PARSLEY, OREGANO, RED PEPPER, THYME, NISÃN PREPARATION (PRESERVATIVE).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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About this product
Soup · Liquid