Is SHRIMP WITH COCKTAIL SAUCE, COCKTAIL SAUCE Gluten Free?
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Ingredients
COOKED WHITE SHRIMP, WATER. HIGH FRUCTOSE CORN SYRUP, TOMATOES TOMATO PASTE, HORSERADISH, DISTILLED VINEGAR, DIJON MUSTARD, (MUSTARD SEED, WHITE WINE, CITRIC ACID. TARTARIC ACID) SALT SUGAR, WORCESTERSHIRE SAUCE, (MOLASSES, CORN SYRUP SOLIDS, MODIFIED CORN STARCH, DEHYDRATED ONION, SPICES, LEMON JUICE CONCENTRATE, DEHYDRATED GARLIC, XANTHAN GUM AND NATURAL FLAVORS
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.