Is Sicilian Lemon Tart Vegan?
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Why it's not vegan
- milk
- free range egg white
- whole milk
- free range egg
- dextrose
- butter
- calcium carbonate
milk
Dietitian noteMilk is a nutrient-rich liquid food produced by mammals.
Note by Rhyan Geiger, RDN
+3 more in the app
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Ingredients
Flour Blend (Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Conflour), Sugar, Butter (Milk), Free Range Egg, 11% Sicilian Lemon Juice, Water, Free Range Egg White, Icing Sugar, Cornflour, Dextrose, Glucose Syrup, Lemon Zest, Whole Milk, Glucose Powder, Gelling Agent: Pectins; Acidity Regulator: Citric Acid; Palm Oil.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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