Is Siete Grain Free Tortilla Chips Gluten Free Nacho -- 5 oz Alpha-Gal?
Description
Siete grain-free tortilla chips gluten-free nacho 5 oz are a delicious and healthy snack option. These chips are preservative-free, grain-free, gluten-free, dairy-free, and paleo. They are also vegan, made with cassava flour and avocado oil, and are oven-baked or fried. Cassava flour, derived from the cassava root vegetable, is gluten-free, dairy-free, paleo, and vegan. Some consumers have mentioned that these chips are chewy and not as crispy as they expected. Overall, Siete grain-free tortilla chips gluten-free nacho 5 oz provide a satisfying option for those with dietary restrictions or preferences.
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Description
Siete grain-free tortilla chips gluten-free nacho 5 oz are a delicious and healthy snack option. These chips are preservative-free, grain-free, gluten-free, dairy-free, and paleo. They are also vegan, made with cassava flour and avocado oil, and are oven-baked or fried. Cassava flour, derived from the cassava root vegetable, is gluten-free, dairy-free, paleo, and vegan. Some consumers have mentioned that these chips are chewy and not as crispy as they expected. Overall, Siete grain-free tortilla chips gluten-free nacho 5 oz provide a satisfying option for those with dietary restrictions or preferences.
Ingredients
Casava Flour, Avocado Oil, Coconut Flour, Ground Chia Seed, Sea Salt, Tomato Powder, Nutritional Yeast, Smoked Serrano Powder, Citric Acid, Jalapeno Powder, Toasted Onion Powder, Roasted Garlic Powder, Made In A Dedicated Gluten Free Facility, Contains Tree Nuts (Coconuts), Manufactured On Equipment That Also Processes Corn And Tree Nuts (Coconuts), Made In A Dedicated Gluten Free Facility, Contains Tree Nuts (Coconuts)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.