Is Siete Vegan Refried Pinto Beans Made With Organic Bean Gluten Free?
Description
Creamy, slightly chunky refried pinto beans with a savory, mildly spiced flavor and smooth mouthfeel. Commonly used as a burrito or taco filling, side dish, or warm dip, they reheat evenly and spread well. Reviewers note convenience, authentic taste, and versatile uses in Mexican-style meals. Texture holds up in casseroles.
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Description
Creamy, slightly chunky refried pinto beans with a savory, mildly spiced flavor and smooth mouthfeel. Commonly used as a burrito or taco filling, side dish, or warm dip, they reheat evenly and spread well. Reviewers note convenience, authentic taste, and versatile uses in Mexican-style meals. Texture holds up in casseroles.
Ingredients
prepared beans (water, organic pinto beans), avocado oil, sea salt, organic paprika, organic onion powder.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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