Is Signature By Robert Irvine Tequila Chili Lime Marinated Atlantic Salmon Vegetarian?

No. This product is not vegetarian as it lists 2 ingredients that derive from meat or fish and 1 ingredient that could could derive from meat or fish depending on the source.

Why it's not vegetarian

  • fish
  • atlantic salmon
  • natural flavors

fish

Dietitian note

This ingredient comes from animals.

Note by Rhyan Geiger, RDN

atlantic salmon
natural flavors

Every flagged ingredient, explained

Notes and swaps for all 3 flagged ingredients, plus vegetarian products to buy instead.

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Ingredients

Atlantic Salmon, Water, Canola Oil, Sugar, Salt, Brown Sugar, Dehydrated Garlic, Modified Corn Starch, Dehydrated Onion, Maltodextrin, Dehydrated Red Bell Pepper, Spice, Citric Acid, Dehydrated Lemon Peel, Natural Flavors (including Extractives Of Celery Seed), Xanthan Gum, Paprika, Dehydrated Parsley, Lime Juice Solids, Soybean Oil (as A Processing Aid), Dehydrated Green Onion, Vinegar, Extractives Of Paprika, Tequila, Not More Than 2% Silicon Dioxide Added To Prevent Caking. Contains: Fish, Soy.

Check Signature By Robert Irvine Tequila Chili Lime Marinated Atlantic Salmon against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Seafood · Piece

Flavor
CitrusSpicySavory
Texture
FlakyTender
Commonly used for
CookingMeal PrepLunch
Vegetarian? Signature By Robert Irvine Tequila Chili Lime Marinated Atlantic Salmon | Spoonful