Is Signature Cafe Entree Casserole Chicken Tortilla Bkd - 26.5 OZ Gluten Free?

Ingredients

Cream Of Mushroom Soup (Whole Milk, Spray Dried Shortening (Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Mono & Diglycerides And Sodium Silicoaluminate), Modified Food Starch, Wheat Flour, Maltodextrin, Salt, Dehydrated Mushroom, Sugar, Natural Butter Flavor (Milk), Onion Powder, Mushroom Flavor, Xanthan Gum, Spice), Water, Cooked White Meat Chicken, Tomatoes (Tomatoes, Tomato Juice, Calcium Chloride, Citric Acid), Yellow Corn Tortillas (Corn Masa Flour (Ground Yellow Corn Masa Flour, Cellulose Gum And/or Guar Gum, Trace Of Lime), Water, To Maintain Freshness (Fumaric Acid, Sorbic Acid, Calcium Propionate And Sodium Propionate)), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Non-animal Enzymes, Annatto Color, Natamycin (A Natural Mold Inhibitor)), Onion, Green Bell Pepper, Green Chiles (Green Chile Peppers, Water, Citric Acid, Salt, Calcium Chloride), Modified Corn Starch, Seasoning (Chili Pepper, Dehydrated Onion, Spices Including Paprika, Parsley Flakes, Salt, Dehydrated Garlic, Herbs, Black Pepper, Red Pepper), Chili Powder (Chili Pepper And Other Spices, Salt, Garlic Powder), Antimicrobial Blend (Maltodextrin, Cultured Dextrose, Sodium Diacetate, Sodium Chloride, Egg White Lysozyme, Nisin Preparation), Tomato Paste, Jalapeno Pepper (Jalapeno Peppers, Salt, Acetic Acid, Calcium Chloride), Dextrose, Cilantro, Fried Onion Powder (Onion Powder, Salt, Rice Flour, Sugar, Dextrose, Medium Chain Triglyceride), Seasoning Blend (Salt, Hydrolyzed Corn Gluten, Potassium Sorbate , Dehydrated Cilantro, Xanthan Gum, Yeast Extract, Spice Extractives, Lactic Acid, Cellulose Gum), Seasoning (Spices, Salt, Dehydrated Vegetables (Onion, Bell Peppers, Celery, Peppers), Dextrose, Onion Powder, Garlic Powder, Citric Acid, Extractives Of Spice), Salt, Dried Garlic, Vinegar, Potassium Sorbate, Sodium Benzoate, Ground Cumin, Oregano, Xanthan Gum

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Signature Cafe Entree Casserole Chicken Tortilla Bkd - 26.5 OZ is available at 3 retailers

About this product

Frozen Meal · Frozen